This Slow Cooker Lemon Artichoke Chicken is a flavorful and easy dish to prepare. The combination of tender chicken, tangy lemon, and savory artichokes creates a delicious meal that the whole family will love. Plus, using a slow cooker makes it incredibly convenient!
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 can 14 ounces artichoke hearts, drained and chopped
- 1/2 cup chicken broth
- 1/4 cup freshly squeezed lemon juice
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1/2 teaspoon dried thyme
- Salt and pepper to taste
- 2 tablespoons chopped fresh parsley, for garnish
Instructions:
Cook the chicken breasts on low for a long time
In a bowl, mix the chicken broth, lemon juice, oregano, thyme, salt, and pepper with the chopped artichoke hearts
Add the mix to the slow cooker with the chicken
When the chicken is done, cover it and cook on low for 6 to 8 hours or high for 3 to 4 hours
When it's done, take the chicken out of the slow cooker and put it on a platter to serve
Add some of the sauce and artichoke mix to the chicken
Before serving, sprinkle with chopped fresh parsley
Enjoy while hot!

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